This study was carried out to investigate the possibility of chickpea soaked water as a substitute for yeast in dough fermentation and its effects on sensory properties of the laboratory loaf bread.Chickpea was soaked for 24,48 and 72 hours at room temperature and used in proportion with or without yeast in dough fermentation.The ivoryjinelle.com r
We review some new methods based sukrensi.com on surface-enhanced Raman scattering (SERS) for the nondestructive/minimally invasive identification of organic colorants in objects whose value or function precludes sampling, such as historic and archeological textiles, paintings, and drawing.We discuss in detail the methodology we developed for the s
The dome shaped structures of natural organisms can provide design inspiration for impact resistant structural materials.Most of luau thank you cards the existing biomimetic dome shaped impact resistant materials are directly formed using 3D printing technology, and the samples cannot dynamically adjust the impact resistance properties in the vario
Stingless bees (Hymenoptera: Meliponini) are among the most important pollinators of tropical forests.Peru is considered a hotspot of biodiversity of Meliponini, but many areas of this country (e.g., Peruvian Amazon) remain unexplored.We aimed to produce a first inventory 3m speedglas 9002nc of stingless bee species dwelling in humid and seasonally